Marinated Cheese Appetizer
Discover how to make Marinated Cheese Appetizer. A delicious recipe with detailed instructions.
20
Prep Time
30
Cook Time
20
Total Time
8
Servings
⏱ Cooking Timer
Minutes : Seconds
Why You'll Love This Recipe
Discover how to make Marinated Cheese Appetizer. A delicious recipe with detailed instructions.
Ingredients
Instructions
Step 1
1. In a large mixing bowl, whisk together the olive oil, white wine vinegar, Italian seasoning, garlic powder, salt, and black pepper until well combined.
Step 2
2. Add the cheddar cheese cubes, pepper jack cheese cubes, salami pieces, and pickle slices to the bowl.
Step 3
3. Gently toss all ingredients together until everything is evenly coated with the marinade.
Step 4
4. Cover the bowl with plastic wrap or transfer to an airtight container.
Step 5
5. Refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld together.
Step 6
6. Before serving, give the mixture a gentle stir and transfer to a serving dish.
Step 7
7. Garnish with fresh chopped parsley or basil if desired.
You Must Know
- ✓For best results, use high-quality, aged cheddar and pepper jack cheeses for more intense flavor.
- ✓Let the appetizer marinate for at least 2 hours, but overnight marination will yield the best flavor.
- ✓Bring the marinated cheese to room temperature for about 15 minutes before serving for optimal taste and texture.
Chef's Notes
For best results, use high-quality, aged cheddar and pepper jack cheeses for more intense flavor.
Let the appetizer marinate for at least 2 hours, but overnight marination will yield the best flavor.
Bring the marinated cheese to room temperature for about 15 minutes before serving for optimal taste and texture.
Serving Suggestions
Serve these marinated cheese bites as part of a charcuterie board, alongside crackers or crusty bread. They're perfect for cocktail parties, game day gatherings, or as a sophisticated starter for dinner parties.
Nutritional Info (Per Serving)
180
Calories
8g
Protein
2g
Carbs
15g
Fat
Tags
Lily
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More Appetizers Recipes
Marinated Cheese Appetizer
Discover how to make Marinated Cheese Appetizer. A delicious recipe with detailed instructions.
Ingredients (11)
Instructions
- In a large mixing bowl, whisk together the olive oil, white wine vinegar, Italian seasoning, garlic powder, salt, and black pepper until well combined.
- Add the cheddar cheese cubes, pepper jack cheese cubes, salami pieces, and pickle slices to the bowl.
- Gently toss all ingredients together until everything is evenly coated with the marinade.
- Cover the bowl with plastic wrap or transfer to an airtight container.
- Refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld together.
- Before serving, give the mixture a gentle stir and transfer to a serving dish.
- Garnish with fresh chopped parsley or basil if desired.
More Appetizers Recipes
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