
Galaxy Candy Grapes
Discover how to make Galaxy Candy Grapes. A delicious recipe with detailed instructions.
20
Prep Time
15
Cook Time
35
Total Time
6
Servings
⏱ Cooking Timer
Minutes : Seconds
Why You'll Love This Recipe
Discover how to make Galaxy Candy Grapes. A delicious recipe with detailed instructions.

Ingredients
Instructions
Step 1
1. Prepare grapes: Pat grapes completely dry with paper towels. Line a baking sheet with parchment paper.
Step 2
2. Make sugar syrup: In a small saucepan, combine sugar, water, and corn syrup. Cook over medium heat, stirring until sugar dissolves. Stop stirring once boiling begins.
Step 3
3. Cook to thread stage: Attach a candy thermometer. Boil until mixture reaches 230°F (110°C), about 8–10 minutes. Remove from heat.
Step 4
4. Color the syrup: Divide syrup into 3 small heatproof bowls. Using clean toothpicks, swirl white coloring into one bowl, pink into another, and blue into the third. Stir gently.
Step 5
5. Dip grapes: Working quickly, dip each grape into one colored syrup (use forks or skewers), letting excess drip off. Place on parchment. Repeat, mixing colors for galaxy effect.
Step 6
6. Set coating: Let grapes rest at room temperature for 30 minutes until coating hardens.

You Must Know
- ✓For maximum crunch, ensure grapes are bone-dry before dipping.
- ✓Gel food coloring creates more vibrant hues than liquid alternatives.
- ✓Monitor syrup temperature closely—underheating yields sticky coating, overheating makes it brittle.
Chef's Notes
For maximum crunch, ensure grapes are bone-dry before dipping.
Gel food coloring creates more vibrant hues than liquid alternatives.
Monitor syrup temperature closely—underheating yields sticky coating, overheating makes it brittle.
Serving Suggestions
Serve chilled on skewers for parties, or scatter over vanilla ice cream. Pair with sparkling wine or lemonade for balance.
Nutritional Info (Per Serving)
180
Calories
47g
Carbs
Tags
Lily
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More Snack Recipes
Galaxy Candy Grapes
Discover how to make Galaxy Candy Grapes. A delicious recipe with detailed instructions.
Ingredients (7)
Instructions
- Prepare grapes: Pat grapes completely dry with paper towels. Line a baking sheet with parchment paper.
- Make sugar syrup: In a small saucepan, combine sugar, water, and corn syrup. Cook over medium heat, stirring until sugar dissolves. Stop stirring once boiling begins.
- Cook to thread stage: Attach a candy thermometer. Boil until mixture reaches 230°F (110°C), about 8–10 minutes. Remove from heat.
- Color the syrup: Divide syrup into 3 small heatproof bowls. Using clean toothpicks, swirl white coloring into one bowl, pink into another, and blue into the third. Stir gently.
- Dip grapes: Working quickly, dip each grape into one colored syrup (use forks or skewers), letting excess drip off. Place on parchment. Repeat, mixing colors for galaxy effect.
- Set coating: Let grapes rest at room temperature for 30 minutes until coating hardens.
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